The legendary ST. REGIS MARDAVALL MALLORCA RESORT, housed in four terracotta buildings, is one of the biggest 5-star resorts in Mallorca, which offers exceptional privacy with enticing views of the Mediterranean in a unique setting with personalized service and sophisticated luxury.
ST. REGIS MARDAVALL MALLORCA RESORT is a member of the luxury brand Marriott International and is owned by Arabella Hospitality España.
Combining classic sophistication with contemporary luxury, St. Regis remains true to its commitment to excellence. Founded by John Jacob Astor IV over a century ago, the hotel and residence brand is known for its sophisticated style, personalized approach, attention to details, signature butler service, always in prime locations around the world.
MEDITERRANEAN RESERVE
Just 10 minutes from the center of Palma de Mallorca, the picturesque ST. REGIS MARDAVALL is charmingly nestled between the cliffs and the marina in Puerto Portals.
One of the island’s most exclusive hotels, its design and facilities reflect its surroundings — like all establishments under the exclusive St. Regis.
Round arches adorned with natural stone give the façade a special character, while magnificent sprawling gardens stretching all the way to the sea enhance the charm of the resort style.
The hotel’s spacious foyer is dominated by a magnificent circular staircase. Fresh flowers and fruits are daily placed on marble pedestals. Exquisite art, paintings and furniture are elegantly integrated into the design of the hotel by Heinz Flattinger, Brigitte Freyberg and Claudio Carbone.
On the opposite side of the reception is the Butler Service. For all guests who want a special and personalized program during their stay, ST. REGIS MARDAVALL MALLORCA RESORT offers a traditional English butler service, covering a wide range of tasks, from scheduling a massage, ironing evening dress and shoe shine to organizing private events and excursions.
Sea View from Every Room
ST. REGIS MARDAVALL MALLORCA RESORT presents 125 rooms and suites of different categories and located in different buildings of the hotel. The Suite rooms are spacious and elegantly decorated with a furnished balcony offering wonderful views of the hotel gardens and the sea.
The rooms provide the best conditions for a comfortable stay: wide beds with headrests, duvets and pillows filled with the finest goosedown, work area, relaxation area, adjustable air conditioning system, flatscreen satellite TV with 70 channels, video on demand, music channels, mini-bar, coffee machine, electric kettle and all necessary accessories for coffee/tea.
The bathrooms boast an unequalled natural stone design and an ingenious drainage system. Here is a striking combination of natural stone and wood elements, wall surfaces in subdued colours and exquisite sanitary accessories, all helping generate a sophisticated, warm and cozy ambience. The bathroom has a separate shower and bathtub with handheld shower, separate toilet with bidet and small sink, 13″ Sharp LCD TV, magnifying mirror, hair dryer, heated floor, bathrobes and slippers, perfumes from the French brand L’Occitane.
DINING — Exquisitely Mediterranean
The ST. REGIS MARDAVALL offers an indulgent epicurean experience that brings to life the flair and color of Mediterranean and international flavors, inspired by the magnificent Spanish and local Mallorcan culture.
From exquisite Michelin Star dining and gourmet offerings to delicate tapas and international selections, all menus find their muse in global themes and influences under the masterful hands of talented chefs.
In 2022 ST. REGIS MARDAVALL MALLORCA RESORT celebrates its 20th anniversary with the redesign of the mythical St.Regis Bar and 1 Michelin star restaurant ES FUM.
In the Photo: General Manager Stijn Oyen
“We approached our 20th anniversary with the updated ES FUM and ST.REGIS, which for us are the most valuable and important places of the hotel, — says General Manager Stijn Oyen. — ES FUM designers have tried to create a strong sense of place, reflecting the character and traditions of the island of Mallorca. Its incredible location overlooking the sea, the works of art and sculptures by Joan Bennazar from the series “Les menades del mar d’Avall” adorning its wonderful terrace are all elements that complete the gastronomic and oenological offer, since the design should also contribute to making the visit to the restaurant unforgettable.”
ES FUM
Connoisseurs and gourmets from all over the world come to dine at ES FUM restaurant, which has reopened its doors after a complete renovation. The interior design was completed by London-based architecture firm HKS.
The intimate atmosphere and elegant dark wood decor of the restaurant lead to a light-coloured colonnade terrace, where tables are set over a lush, luxurious garden that slopes down to the sea.
ES FUM was awarded a Michelin star for the first time in November 2011. But there’s no resting on the laurels here — the restaurant is constantly developing and delivering more surprising and creative experiences.
In the Photo: ES FUM Head Chef José Miguel Navarro
The restaurant’s charming decor pairs beautifully with the innovative cuisine of Chef José Miguel Navarro, who has worked in the kitchens of some of the world’s finest restaurants, including 3-star Restaurant Martín Berasategui in San Sebastián and El Celler de Can Roca in Girona, voted the best restaurant in the world in 2013.
ES FUM invites you to enjoy the art of delicate combinations, respecting each ingredient and offering extraordinary culinary delights depending on the season, using only the freshest local produce.
The restaurant only serves dinner and does not have an à la carte menu. Miguel Navarro and his team offer the Prix-fix Petite menu and Tasting menu.
Dishes on the menu are described by ingredients only, so every meal is a surprise and every bite is a pure taste experience.
- Fine de Claire oyster, jalapeño salmorejo, cucumber sake
- Pepper Glazed Vegetables, smoked tofu & black olives
- Mallorcan pink tomato, confited norway lobster & watermelon infusion
- Egg yolk, cauliflower & Maxarota cheese
The service in the restaurant is impeccably professional and warm, the staff anticipates everything that the guest needs.
Experienced sommelier will assist in selecting the most suitable accompaniment from an impressive selection of wines, including hand picks from best Mallorcan winemakers.
- Amberjack, salad of tender shoots & tom kha emulsion
- Gin Fizz Es Fum
- Date, pistachio & black tea
- Petits Fours — Handmade chocolates
ST. REGIS BAR
The bar is the heart of each and every St. Regis branded property around the world, as cocktail culture is so closely tied to the brand.
Colonel John Jacob Astor IV, founder of the first St. Regis in New York, was known for organizing interesting social events with personalities from the world of art and culture from all over the world — an aspect that he shares with Mallorca — known for being the refuge of a multitude of artists (Chopin, Joan Miró) and intellectuals (George Sand, Jorge Luis Borges or Agatha Christie).
Precisely because of this cultural background of artistic encounters that both the St. Regis brand and the island of Mallorca have, Lázaro Rosa-Violán (famous spanish interior designer) suggested the “Artists Bar” as a concept for the redesign of St. Regis Bar — not only because of the works of art that were going to surround the space, but also because of the inspiring atmosphere that they wanted to generate.
To do this, the bar is given the most prominent place in the hotel lobby, as a space for communication, and in the warm season you can sit on the magnificent terrace with beautiful views of the gardens.
Here you can enjoy refreshing, elegant and classic cocktails, cold and hot appetizers. Wide offer of Bloody Mary cocktail variations, including legendary Mardavall Pepper Snapper.
Every evening at 19.00 guests can join Sabrage followed by champagne tasting.
In the Photo: St. Regis Caviar Selection by Perlita
“Cocktail bar ST. REGIS is one of our guests’ favorite meeting places in an atmosphere where art is always present. The fresco framing the bar, signed by Ramon Enrich, evokes and conveys the essence of Mallorca, — continues Stijn Oyen. — During the renovation, the aim was to maintain an aesthetic appearance as clear and resonant as in Mallorca, which blends perfectly with our brand’s characteristic environment, playing with colors, textures and materials. Mallorca is very rich in natural materials, which are also environmentally friendly. Therefore, much attention was paid to this important factor during the reconstruction.”
AQUA Breakfast
Located on the -1 floor of the hotel, AQUA Restaurant with access to an outside terrace immersed in greenery under a shaded canopy, invites guests daily for lunch and dinner, and in the morning from 07.00 to 11.00 magnificent buffet breakfasts with a rich assortment of meat and fish snacks, cheeses, fruits and vegetables, nuts and dried fruits, pastries, Majorcan delicacies, a variety of juices, drinks and hot snacks are served.
Caressing rays of the rising sun and the singing birds create a pleasant start to a new day.
POOL BAR SA BADIA
Throughout the day, vacationers can sit on sun loungers located near the luxurious spacious pool with azure water and on the numerous green lawns of the hotel, enjoying light snacks and refreshing cocktails offered by POOL BAR SA BADIA.
Menu offers wide selection of healthy snacks like Hummus with Ras el hanout & papadum and Gratinated nachos with gaucho sauce, sour cream & guacamole as well as salads — Mix salad with a half grilled lobster & “Thousand islands” dressing —, pizza, burgers and more.
ARABELLA SPA — Refined Relaxation
Plunge into a holistic space of health, beauty and well-being at ARABELLA SPA — one of the biggest Spa on the island.
ARABELLA SPA sets worldwide standards in terms of its size, quality and range of options: a highly qualified team of therapists and spa specialists, including two Chinese physicians, attends to the needs of anyone seeking unity of body, mind and soul.
Guests are invited to enjoy 50,591 square feet of facilities, with 11 treatment rooms, Jacuzzi, dry sauna, Egyptian brine bath, hydro pool, jet shower, ice cave and 24/7 fitness center and a large indoor and outdoor swimming pool where you can swim and take an air bath in privacy.
ARABELLA SPA also offers a wide range of exclusive face and body treatments using products from well-known brands Maria Galland, St.Barth and Piroche.
ELECTRIC BOAT CRUISE
Staying at ST. REGIS MARDAVALL MALLORCA RESORT, you should pamper yourself and your loved ones with an unforgettable boat trip, exploring breathtaking natural beauty of the Costa d’en Blanes.
The hotel stands out above all for being the first hotel in Mallorca to have a Llaüt, a typical Mallorcan fishing boat in the past and a pleasure boat today, 100% electric at the disposal of its guests to sail in a peaceful, safe and sustainable manner.
Accommodates up to 8 persons with captain included. Experience available to book: 1 June – 30 September.
Stijn Oyen: “Our hotel places great emphasis on ecology, environmental conservation and a healthy lifestyle. We are honored to be among the first hotels in the Balearic Islands (including two other Marriott International hotels) to receive the Green Key certification for their sufficient environmental practices. We have received this certification as a recognition of the tremendous efforts both the hotel and staff are making to reduce our environmental footprint and be more sustainable every day. In addition, we implement projects related to circular economy and environmental pollution. We will continue to develop these aspects and introduce new ones. We are privileged that our hotel pleases and satisfies not only guests needs, but also making benefits our nature.”
St. Regis Mardavall Mallorca Resort
www.marriott.com/the-st-regis-mardavall-mallorca-resort
Address: CARRETERA PALMA-ANDRATX 19, COSTA D’EN BLANES,
PALMA DE MALLORCA, SPAIN, 07181
Contacts: +34-971-606136,
FAX: +34 971-629630
Instagram: @stregismardavall
Text: Marina Timo
Photo courtesy: EATWEEKGUIDE
